There are various ways to eat chicken feet. On the market, we can often see chicken feet products such as braised chicken feet, pickled pepper chicken feet, etc. In addition to being delicious, chicken feet also have high nutritional value. After people eat chicken feet, there are many benefits to our health. In this article, we will introduce it in detail.

Braised chicken feet
braised chicken feet

Nutritional value of chicken feet

  1. Trace elements
    Chicken feet are a kind of food with high nutritional value. It contains a variety of trace elements beneficial to human body, especially copper, which is relatively high in content. It is an important presence to maintain human health and has a direct impact on human blood, central nervous system and immune system. Moreover, after the human body absorbs rich copper, it can also improve liver and kidney functions and promote bone development.
  2. Protein and fat
    Chicken feet are also rich in protein and fat. And the protein contained in chicken feet is mostly collagen beneficial to human skin. This substance can improve the elasticity of human skin. And it can also protect the cardiovascular system from aging lesions. Chicken feet also contain a certain amount of fat, and the content of unsaturated fatty acids in the fat is relatively high, which has obvious protective effect on human viscera.
Chicken feet with pickled peppers
chicken feet with pickled peppers

Benefits of eating chicken feet

  1. Chicken feet can not only supplement rich nutrition for human body, but also have obvious health care effect. The calcium and phosphorus it provides to the human body can promote bone development. This can effectively prevent the occurrence of calcium deficiency and osteoarthrosis.
  2. It is also one of the important effects of chicken feet to beautify and maintain beauty and delay aging. It contains collagen that can nourish the skin and improve the body’s immunity. In addition, chicken feet can also prevent hypertension, anemia, memory loss and other adverse symptoms.

How are chicken feet processed in the factory?

In food processing plants, chicken feet are usually processed by chicken feet processing machine. Generally speaking, the factory has a complete set of chicken feet processing lines, such as chicken feet skin removing machine, chicken feet cutting machine, etc. The machine can process 2 tons of chicken feet in 1 hour. Moreover, the chicken feet treated by the machine are clean and sanitary.

Chicken feet processing
chicken feet processing