Meatball Making Machine
| Model | TZ-1 |
| Voltage | 380V 50Hz Three Phase |
| Weight | 160kg |
| Dimension | 1050 × 600 × 1800 mm |
| Capacity | 500–600 pcs/min |
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The Meatball Making Machine can automatically form uniform and smooth meatballs from prepared meat paste. With an automatic forming system, the machine can continuously produce meatballs with uniform size, round shape, and stable weight.
The machine can produce both solid meatballs and stuffed meatballs, meeting the needs of different food products. Its production capacity can reach 500–600 pcs/min, greatly improving production efficiency for large-scale processing.
The meatball making machine can process a variety of raw materials, including beef paste, pork paste, chicken paste, fish paste, and mixed meat materials. It can also handle mixtures combined with starch, seasonings, and other ingredients, making it suitable for producing beef balls, pork balls, chicken balls, fish balls, and other similar food products.
It is widely used in food processing plants, central kitchens, restaurants, and frozen food factories to improve production efficiency and ensure consistent product quality.
How are meatballs made?
- Clean the meat.
Ensure the meat is thoroughly cleaned to maintain hygiene. - Mince the meat.
Use a commercial meat mincer machine to cut the meat into small diced pieces.
- Make a meat paste.
Process the diced meat into a smooth paste using a meat pulper. - Prepare minced meat.
Transfer the meat paste into a meat masher to beat and blend it into a finely minced consistency.
- Set up the meatball maker.
- Turn on the meatball maker machine.
- Connect the water supply pipe and open the water pipe on the sliding plate to allow water drainage.
- Load the machine.
- Place the prepared meat paste into the feed port of the meatball machine.
- Collect the meatballs.
- Place a basin of warm water at the machine’s outlet.
- Wait for the machine to shape and release the meatballs into the basin.
This process ensures efficient and hygienic production of high-quality meatballs.
What are the characteristics of the commercial meatball making machine?
- High work efficiency. Produces 500-600 meatballs per minute, significantly increasing productivity.
- Wide application range. Capable of making various types of meatballs and seafood balls.
- Adjustable meatball size. The diameter of the meatballs can be customized to meet specific needs.
- Uniform and high-quality meatballs. Produces uniform-sized meatballs with good taste and elasticity, resistant to breaking even after prolonged boiling.
- Durable stainless steel construction. Made from food-grade stainless steel, ensuring safety, durability, and a long service life.
- Adjustable speed. The output speed of the meatballs can be modified for better control.
- Compact and flexible design. Occupies minimal space, allowing it to be placed flexibly in different work environments.
Meatball making machine parameters
| Parameter | Specification |
|---|---|
| Model | TZ-1 |
| Voltage | 380V 50Hz Three Phase |
| Capacity | 500–600 pcs/min |
| Size | 1050 × 600 × 1800 mm |
| Weight | 160 kg |
Supporting equipment of the meatball forming machine
The meatball forming machine can be used together with supporting equipment to create a more efficient and automated production process. After the meatballs are formed, they can be directly transferred to a constant temperature meatball boiling machine for cooking or to a deep frying machine for frying, depending on the final product requirements.
The constant temperature boiling machine ensures that the meatballs are evenly cooked and maintain a smooth surface and good texture, while the frying machine is suitable for producing crispy fried meatballs with rich flavor.
By combining the meatball forming machine with these supporting machines, users can build a continuous meatball processing line, greatly improving production efficiency and product quality.
Meatball making machine for sale
Taizy offers a wide range of meatball forming machines, available in various models with customizable yields and sizes.
As a trusted Chinese manufacturer with over 10 years of experience, we provide high-quality machines at competitive prices, backed by reliable after-sales support.
If you’re searching for a dependable meatball machine supplier, contact us today!
Meatball forming machine price
The price of a commercial meatball-making machine depends on various factors, such as output, distance, and tax rates. Online prices are often estimates, not the actual cost.
For accurate pricing, you should contact us directly to discuss machine details and receive a precise quote.
Precautions for use of commercial meatball making machine
- Place the machine on a stable surface and ensure proper power and ground connections.
- Clean the machine before and after use.
- Perform an empty test to confirm normal operation before starting.
- Process meat through a grinder before feeding it into the machine.
- Use warm water at the outlet to collect meatballs.
- Adjust weight, filling, and speed as needed.
Conclusion
If you are looking for an efficient solution to produce high-quality meatballs, our Meatball Making Machine is an excellent choice.
Feel free to contact us for more details, machine videos, and a customized quotation. Our team will help you choose the most suitable equipment for your production line.