Commercial Burger Patty Maker | Patty Making Machine
| Voltage | 220V 50hz,single phase |
| Power | 0.55kw |
| Weight | 100kg |
| Size | 850*600*1400mm |
| Thickness | 8-18mm |
| Diameter | 0-110mm |
You can now ask our project managers for technical details
The Commercial Burger Patty Maker streamlines the production of uniform meat patties. Suitable for beef, chicken, fish, and plant-based mixtures, this machine automatically forms and releases patties with consistent shape and weight. It is widely used in food processing plants, fast food chains, and meat product factories.
With a production capacity of up to 2100 patties per hour, this patty maker greatly enhances output while reducing manual labor, making it an ideal solution for high-volume food preparation.
Application of the commercial burger patty maker
Raw material: chicken, beef, pork, mutton, etc.
Finished products: colonel’s chicken nuggets, mcleod’s chicken nuggets, hamburger patties, delicious steaks, chicken chops, meat chops, meat patties, and all kinds of meat skewers.
Raw material: fish, shrimp, squid, etc.
Finished products: fish steak, fish-flavored hamburger patty, tempura, kebab, Kanto boiled, etc.
Raw material: potatoes, sweet potatoes, pumpkins, carrots, green beans, etc.
Finished products: potato cakes, pumpkin cakes, vegetable hamburger cakes.
Raw material: meat and vegetable mix, aquatic and meat mix.
Finished products: various types of hamburgers, Oden, etc.
In addition to the above ingredients, our machine can also make patties with other ingredients. If you have any questions, please contact us through the pop-up window in the lower right corner.
Features of commercial burger patty maker
- Food-grade construction
- The machine is made entirely of food-grade stainless steel, fully compliant with hygiene and HACCP standards.
- Multiple patty shapes
- It can form patties in various shapes, including round, square, triangle, heart, and other custom designs.
- Adjustable patty size
- The machine produces patties with a diameter of less than 100 mm and a thickness ranging from 6 to 18 mm.
- Versatile raw material compatibility
- Suitable for processing a variety of ingredients such as beef, pork, chicken, fish, vegetables, and plant-based mixtures.
- European safety design
- Built with a European-standard electrical system to ensure safe operation.
- Simple operation
- Easy to use—just pour the prepared raw material into the barrel and start forming patties automatically.
Automatic meat patty machine technical data
| Model | Voltage | Capacity | Power | Weight | Size |
| TZ-35 | 380v, 50hz, 3 phase | 35pcs/min | 0.55kw | 100kg | 860*600*1400mm |
The above are the parameters of a meat patty forming machine with an output of 35 pcs/min. This means that 2,100 finished products can be produced per hour. This can meet the production needs of most customers.
In addition, the power of this machine is 0.55kw. The weight is 100 kg. If you want to know more about this machine, please contact us.
Special design of commercial hamburger patty maker
- Customizable output
- By changing the forming molds, the machine can produce patties of various sizes, thicknesses, and shapes.
- Synchronized feeding and forming
- The paddle and forming drum operate in sync, ensuring high feed volume and uniform molding pressure.
- Integrated adjustable mold core
- The mold core is designed as a single, detachable unit, making thickness adjustment simple and precise.
- Quick mold replacement
- The molding dies are easy to change, allowing flexible production of patties in different shapes with minimal downtime.
How to make a cheap burger patty for business?
With rising labor costs, many fast food and food factory owners are looking for efficient patty-making solutions. Our commercial burger patty maker offers a cost-effective option, producing up to 2100 patties per hour with minimal labor.
In addition to hamburger patties, the machine can also form chicken patties, fish fillets, potato cakes, pumpkin cakes, and more—making it a versatile choice for diverse menus.
Investing in this machine can greatly reduce production costs. We also provide meatball makers and meat grinders to support your full processing line. Contact us for details.
How to use a commercial burger patty maker?
Using a commercial burger patty maker is straightforward—simply pour the prepared mixture into the feed port, and the machine will automatically form patties.
Before starting, run a test to ensure everything functions properly. If any abnormal situation occurs during operation, stop the machine immediately and check for issues before restarting.
Complete meat patty production process
If you want to invest in meat patty production, it is not enough to have only one commercial burger patty maker.
The complete meat patty forming process includes meat grinding, meat chopping, meat mixing, patty forming, breading, frying, freezing, and packing. Correspondingly, each step requires a corresponding machine.
Our company has a complete set of machines for making meat patties, such as a meat grinder, meat mixer, meat patty machine, battering machine, breading machine, frying machine, packing machine, etc.
Conclusion
If you’re looking to enhance production capacity while maintaining product quality, this patty maker is a reliable and cost-effective choice. Feel free to contact us for more details or to request a quote tailored to your needs.