肉用真空包装機
| モデル | 一室真空包装機 |
| 真空ポンプ動力 | 0.9kw |
| シール力 | 0.6kw |
| 電圧 | 220v/50hz |
| 機械サイズ | 650×580×960mm |
| 機械重量 | 80kg |
技術的な詳細についてプロジェクト マネージャーに問い合わせることができるようになりました
The Meat Vacuum Packaging Machine is designed for efficiently sealing various types of meat products in vacuum-sealed bags, extending shelf life while maintaining freshness, flavor, and hygiene.
Ideal for meat processing plants, butcher shops, and food packaging facilities, this machine helps prevent oxidation, spoilage, and contamination.
With a capacity of 2–4 cycles per minute, it ensures high-speed and reliable performance for both small-scale and industrial applications.
肉に最適な包装システムは何ですか?
When it comes to preserving meat quality and extending shelf life, vacuum packaging stands out as the most effective method. Here’s why:
- Air removal efficiency: vacuum packaging completely removes air from the meat packaging bags, preventing exposure to oxygen.
- Prevents oxidation: by eliminating oxygen, it reduces the risk of meat discoloration and rancidity.
- Inhibits bacterial growth: the vacuum environment significantly slows down the growth of spoilage bacteria.
- Extends shelf life: meat stays fresher for a longer time compared to traditional packaging methods.
- Improves storage and transport: vacuum-sealed meat takes up less space and is easier to store or ship.
If you’re planning to produce vacuum-packed meat, we highly recommend using a 肉真空包装機. In fact, just last month, a customer from マレーシア, who manufactures 肉スライサー そして 角切り肉, purchased this machine to upgrade their packaging process.
Meat vacuum packaging machine parameters
| モデル | 一室真空包装機 | 二室真空包装機 |
| 真空ポンプ動力 | 0.9kw | 1.5kw |
| シール力 | 0.6kw | 1.17kw |
| 電圧 | 220v/50hz | 380v/50hz |
| 材料 | 302 ステンレス鋼 | 302 ステンレス鋼 |
| シールストリップの数 | 1 | 3 |
| 絶対圧力 | 0.1pa | 0.1pa |
| カバー材質 | 有機ガラス | 有機ガラス |
| 機械サイズ | 650×580×960mm | 1260×605×960mm |
| 機械重量 | 80kg | 150kg |
上記は、Taizy の 2 つの売れ筋肉真空包装機のパラメータです。 食肉機械工場. One is a single-chamber vacuum packaging machine, and the other is a double-chamber vacuum packing machine.
The machine is made of 304ステンレス鋼、掃除が簡単で長寿命です。機械の重量はそれぞれ80kgと150kgです。電圧はそれぞれ220V/50HZと380V/50HZです。
食肉包装機の機能
の 肉真空包装機 is designed to remove air from meat packaging bags and seal them securely. By creating a vacuum environment, this machine helps preserve the freshness and quality of meat products. It plays a vital role in modern meat processing and packaging lines. The machine offers several key functions:
- Improved food safety: airtight sealing helps prevent contamination from external bacteria and pollutants.
- Enhanced product presentation: clean and uniform packaging improves the appearance and appeal of the product.
- Cost-effective packaging: minimizes waste and reduces spoilage, ultimately lowering overall costs.
- 多用途性: suitable for various meat types and other food items, as well as non-food products.
This equipment is ideal for meat processors seeking improved shelf life, hygiene, and logistics efficiency.
肉の真空包装機の使い方は？
- Turn on the power
- Begin by switching on the power of the meat vacuum packaging machine.
- Prepare the meat
- Place the meat products into designated vacuum packaging bags, making sure the bag opening is clean and properly positioned.
- Place the bag in the vacuum chamber
- Put the open end of the packaging bag inside the vacuum chamber, aligning it with the sealing bar.
- Close the chamber lid
- Pull down the lid of the vacuum chamber. Once closed, the suction indicator light on the control panel will turn on, indicating the vacuum process has started.
- Wait for vacuum and sealing
- When the air has been fully extracted, the suction light will turn off and the heat sealing indicator will turn on automatically. The machine will then seal the bag tightly.
- Packaging complete
- After sealing is finished, the lid will lift, and the vacuum packaging process is complete. Your meat product is now securely sealed and ready for storage or transport.
自動食肉包装機はいくらですか?
The price of an automatic meat packaging machine can vary widely, typically ranging from several hundred to several thousand dollars, according to market data. Our company’s meat vacuum packaging machines do not have a fixed price either, as the final cost depends on several factors, including:
- の type of machine (single chamber, double chamber, tabletop, etc.).
- の capacity and output requirements.
- Additional functions such as gas flushing or automatic conveyor systems.
- の materials used (e.g., stainless steel grade).
- の destination country and related shipping or customization needs.
Due to these variables, we encourage you to contact us directly with your specific requirements. Our team will provide you with a tailored quotation and respond promptly to your inquiry.
食肉真空包装機の適用範囲
Meat vacuum packaging machines are not limited to meat products. They are also suitable for fruits, vegetables, cooked foods, soybean products, pickles, medicinal herbs, pharmaceuticals, chemicals, seafood, preserved fruits, electronics, and precision instruments.
With such wide applications, this machine is ideal for various industries. If you’re interested in starting a meat or food packaging business, feel free to contact us.
結論
If you’re looking for an efficient, durable, and versatile vacuum packaging solution, our Meat Vacuum Packaging Machine is the perfect choice.
For more details or to get a quote, feel free to contact us. We’re here to provide you with professional service and customized solutions.